Dennis Prescott

Recipes From The Kitchen of Chef Dennis Prescott

  • Home
  • Cook With Confidence. A New Cookbook!
  • Recipe Deliciousness!
  • About
  • January 22, 2022

    Sriracha Marinated Steak Tacos with Grilled Pineapple Salsa and Sriracha-Spiked Sour Cream

    Sriracha Marinated Steak Tacos with Grilled Pineapple Salsa and Sriracha-Spiked Sour Cream

    Sriracha Marinated Steak Tacos with Grilled Pineapple Salsa and Sriracha-Spiked Sour Cream  Makes 6 – 8 servings  Sriracha Marinated Steak  3 tablespoons soy sauce  3 tablespoons pure maple syrup  ¼ cup beef stock  2 tablespoons Lee Kum Kee Sriracha Chili Sauce  1 teaspoon toasted sesame oil  2 garlic cloves, minced  1 tablespoon fresh ginger, grated…

  • January 11, 2022

    Dal Makhani

    Dal Makhani

    Dal Makhani  Makes 4 – 6 servings  1 cup dried black lentils ½ cup dried kidney beans 2 quarts vegetable stock  Spice Mixture  1 teaspoon coriander seeds  ½ teaspoon fennel seeds  2 whole cloves ¾ teaspoon ground cumin  ¾ teaspoon smoked paprika  ½ teaspoon cayenne 1 ½ tablespoons Garam masala  ½ teaspoon ground cardamom  Makhani…

  • December 30, 2021

    Guinness-Marinated Beef Tenderloin with Guinness Demi Glacé and Herb & Garlic Roasted Veggies

    Guinness-Marinated Beef Tenderloin with Guinness Demi Glacé and Herb & Garlic Roasted Veggies

    #AD Family-Style Holiday Celebrations Are All About The Perfect Roast. This Guinness-Marinated Beef Tenderloin with Guinness Demi Glacé and Herb & Garlic Roasted Veggies is Absolutely Incredible. Creamy, Malty, Irish-Marinated Deliciousness served with a Rich Guinness Demi and Seasonal Veggies. Yes Please! A Perfect Way to Celebrate This Holiday Season. Recipe Link in Profile. Slainté,…

  • December 15, 2021

    Smokey Sweet & Sour BBQ Meatballs 

    Smokey Sweet & Sour BBQ Meatballs 

    Smokey Sweet & Sour BBQ Meatballs  Meatballs  1 ½ pounds ground chuck  ¼ cup panko breadcrumbs  1 egg, beaten  1 tablespoon Dijon mustard  Zest of 1 lemon, grated on a microplane  1 tablespoon minced chives  1 tablespoon finely chopped basil leaves  2 garlic cloves, minced Sea salt and freshly cracked black pepper  2 tablespoons olive…

  • November 24, 2021

    Bluehouse Stuffed Salmon with Wild Rice, Leeks, and Cranberry

    Bluehouse Stuffed Salmon with Wild Rice, Leeks, and Cranberry

    Bluehouse Stuffed Salmon with Wild Rice, Leeks, and Cranberry  1 cup wild rice  2 ¼ cups chicken stock  1 tablespoon butter 1 tablespoon olive oil + more for the top of your fish ¼ teaspoon red chili flakes 2 garlic cloves, minced 2 large leeks, green ends removed (keep those for homemade stock) and white…

  • November 19, 2021

    Autumn Tuna Toasts with Sage Roasted Squash, Caramelized Onions, & Whipped Lemon Maple Ricotta 

    Autumn Tuna Toasts with Sage Roasted Squash, Caramelized Onions, & Whipped Lemon Maple Ricotta 

    Autumn Tuna Toasts with Sage Roasted Squash, Caramelized Onions, & Whipped Lemon Maple Ricotta  Makes 4 – 6 servings  Sage Roasted Squash  1 small butternut squash, peeled and cubed  1 bunch of fresh sage leaves  Olive oil  Sea salt and freshly cracked black pepper Caramelized Onions  2 large Spanish onions, peeled and thinly sliced  1…

  • September 16, 2021

    Steak & Burrata Crostinis with DeLallo Italian Tomato Bruschetta 

    Steak & Burrata Crostinis with DeLallo Italian Tomato Bruschetta 

    Steak & Burrata Crostinis with DeLallo Italian Tomato Bruschetta  Makes 4 – 6 servings Prep Time; 10 minutes  Active Time; 30 minutes (plus steak warming & resting time)  You’ll need;  1 X large 1 ½-inch thick sirloin steak 1 large baguette, sliced  Olive oil  2 balls of burrata  Handful of fresh basil  1 jar of…

  • August 6, 2021

    Farmer’s Market Veggie Pizza

    Farmer’s Market Veggie Pizza

    DeLallo Farmers Market Veggie Pizza Makes 1 large sheet pan pizza or 2 – 4 individual pies 1 X DeLallo Pizza Kit 1 X DeLallo Pizza Sauce  1 large heirloom tomato, sliced  2 X green zucchinis, sliced  2 X yellow zucchinis, sliced  1 small bundle broccolini  2 balls of fresh mozzarella, broken into small pieces …

  • August 1, 2021

    Starkist Sardine, Garlic Thyme Confit Tomato, Lemony Ricotta, & Basil Vinaigrette Toasts

    Starkist Sardine, Garlic Thyme Confit Tomato, Lemony Ricotta, & Basil Vinaigrette Toasts

    Starkist Sardine, Garlic Thyme Confit Tomato, Lemony Ricotta, & Basil Vinaigrette Toasts 2 X tins Starkist E.V.O.O. Wild-Caught Sardines 8 X thick-cut slices of sourdough bread, toasted (or grilled)  1 cup ricotta cheese Zest of 1 lemon  ⅓ cup minced basil leaves  Sea salt and freshly cracked black pepper Lemon wedges, to serve  Garlic Thyme…

  • July 28, 2021

    Field Roast Sheet Pan Pepperoni & Antipasti Pizza

    Field Roast Sheet Pan Pepperoni & Antipasti Pizza

    Field Roast Sheet Pan Pepperoni & Antipasti Pizza  Makes 4 – 6 servings  Prep time: 20 minutes (plus dough rise time)  Cooking time: 40 minutes  1 X prepared sheet pan pizza dough (homemade is best)  1 ½ cups pizza sauce  1 X package Creamy Original Chao Cheese, chopped  1 X package Field Roast Plant-Based Pepperoni …

←Previous Page
1 … 4 5 6 7 8 … 35
Next Page→
About

RECIPE DELICIOUSNESS

Subscribe

CONTACT

Cook With Confidence

Powered by WordPress.com

 

Loading Comments...