Food You Should Make.
Recipes from the kitchen of Dennis The Prescott.
I vividly remember the first time I tried proper, cooked to perfection, southern smoked ribs, just after moving to Nashville, TN. It was legit love at first sight. Sweet, spicy, juicy, handheld perfection. These Sweet & Spicy Traeger smoked ribs are chock-full of nostalgia and deliciousness. Smoky, sweet, and overflowing with southern-cooked happiness. Paired with […]
Steak and Chips with Spicy Chimichurri Makes 2 servings Chips! 3 Yukon gold potatoes 2 tablespoons olive oil Sea salt and freshly cracked black pepper 2 tablespoons chopped fresh rosemary leaves Chimichurri! 1 cup fresh flat-leaf parsley leaves 1 cup fresh cilantro leaves 1 jalapeno, halved and seeds removed ½ medium red onion, diced […]
Salted Caramel is basically heaven. Basically. These little rockstars are quick and relatively easy to through together, and absolutely guaranteed to please a sweet-craving crowd. The key is keeping a watchful eye on that caramel sauce, making sure it doesn’t burn, and you’re off to the races. Best served with a tall glass of milk […]
These people are nice.
Quotes. Words. And other nice things from awesome people you should know about.
“If I ever went on a diet, Dennis’s Instagram would be my cheat day. I’ve tried to eat my phone, more times that I’d like to admit. Beautifully conceptualized, plated, and photographed – a true magician in the kitchen.”