It’s National Ravioli Day. More days like this, please. Also, pizza/burger/pie/ice cream day. Bless you, too. Never leave me. I cook all the time, usually 6 or 8 dishes a day when I’m recipe testing. Some of these days I want beautifully plated, gorgeous, locally sourced dishes…and sometimes you just want comfort food x a […]
When I was in University, I couldn’t cook. At all. Lunch for me basically consisted of overcooked macaroni with butter, salt, & pepper, garlic fingers (food icon of the Canadian Maritimes), and the grilled cheese sandwich. Honestly, it’s kind of amazing that I’m still alive after that (not to mention years of playing in a […]
Everyone needs a crazy comforting, super easy, 30 minute meal, that they can make on the fly with ingredients straight out of the cupboard. In our house, I cook all day/every day. And some days, that means multiple doughnut, ice cream, or cinnamon bun recipe testings. Not that I’m complaining in any way, but I’ve […]
Mac & Cheese. Seriously, try and find something more quintessentially comfort food. Cheesy, carb-y goodness. I feel in love with mac & cheese a few years ago when I was living in Nashville. Being a full-time musician, my schedule wasn’t overflowing with Michelin star restaurant reservations. And with food I had two main requirements: good […]
