Bangers 1 tablespoons neutral oil 8 sausages (your fav kind) 2 tablespoons butter 2 Spanish medium onions, thinly sliced 2 tablespoons thyme leaves 3 garlic cloves, minced 3 tablespoons flour 1 cup Guinness Draught 2 1/2 cups beef stock 1/2 teaspoon sugar Sea salt & cracked black pepper Colcannon 2 ½ pounds russet potatoes 3 […]
Guinness Fish & Chips Serves 4 For The Fish & Chips 3 pounds russet potatoes, scrubbed and cut into thick chips 1 ½ pounds fresh cod fillets, cut into individual portions 2 ¼ cups all-purpose flour, divided 1 ½ teaspoons baking powder Zest of 1 lemon, grated on a microplane 12-ounces Guinness Draught 4 teaspoons […]
Bangers & Mash Serves 4 – 6 Bangers 1 tablespoons neutral oil 8 sausages (your fav kind) 2 tablespoons butter 2 medium onions, thinly sliced 2 tablespoons thyme leaves 3 garlic cloves, minced 3 tablespoons flour 1 cup beer 2 1/2 cups beef stock 1/2 teaspoon sugar Sea salt & cracked black pepper Mash 2 […]
Smoked Swedish Meatball Stew Serves 4 – 6 Meatballs ⅓ cup panko bread crumbs ½ cup whole milk 1 free-range egg 2 tablespoons minced fresh flat-leaf parsley 2 tablespoons minced dill 2 garlic cloves, minced ¼ teaspoon ground allspice ¼ teaspoon ground nutmeg ½ a medium onion, finely chopped ¼ teaspoon freshly cracked black pepper […]
Pork, Cranberry, & Cider Stew Serves 4 – 6 2 tablespoons olive oil 2 1/2 pounds pork shoulder, trimmed and cubed 1 large onion, diced fine2 celery stalks, diced fine4 garlic cloves, minced 1 tablespoon thyme leaves, minced 3 tablespoons all-purpose flour 1 cup cider 4 cups chicken stock 2 bay leaves 1 tablespoon Dijon […]
Grilled Chicken Tikka Masala Serves 4 – 6 For The Marinade 2 1/2 pounds boneless skinless chicken breasts, cut into cubes 1 cup full fat yoghurt 6 garlic cloves, minced 2 tablespoons ginger, minced 2 tablespoons lemon juice 2 teaspoons ground cumin 2 teaspoons garam masala 1 teaspoon chilli powder1/2 tablespoon sea salt For The […]
Lobster Bisque Serves 4 – 6 4 x 1 1/2 pound live lobsters 3/4 cup butter, divided 2 tablespoons olive oil, plus more for drizzling 2 medium onions, diced 2 large carrots, diced4 celery stalks, diced 4 garlic cloves, minced 2 tablespoons tomato paste 1/4 cup brandy 1/2 cup dry white wine 6 cups lobster […]
Dennis Prescott’s Guinness Short Rib Chili Makes 8 – 10 servings Guinness Short Rib Chili 2 tablespoons avocado oil ½ pound bacon, roughly chopped 3 ½ pounds boneless beef short ribs, trimmed and cut into 1 inch cubes 1 large white onion, finely chopped 1 jalapeno, stemmed, seeded, and finely chopped ¼ cup cilantro stems, […]
Crepes!! PANCAKE DAY!!! Whether you call it Shrove Tuesday, Pancake Day, Fat Tuesday, or something I’ve never heard of, the beautiful fact is this: any chance that you have to overindulge in maple syrup smothered, sugary, doughy goodness is the best kind of day. I grew up on a steady diet of pancakes, and spending my […]
Have you guys ever experienced something so awesome, so completely different than anything you’ve ever run into before, that it makes you rethink almost everything? For me, it was when I got my Traeger Grill. Now, I’ve used grills and smokers in the past, and loved (mostly) every second. Typically this involved me either working […]
