Dennis Prescott

Recipes From The Kitchen of Chef Dennis Prescott

  • Home
  • Cook With Confidence. A New Cookbook!
  • Recipe Deliciousness!
  • About
  • January 31, 2015

    Korean Gochujang Chicken Wings

    Korean Gochujang Chicken Wings

    Any time “The Big Game” comes around (which for me could be a night of Seinfeld reruns – who needs an excuse to eat handheld comfort), there are a couple things that rank super high on my must eat list. Has to be handheld. Has to be a least a little spicy. And most definitely…

  • January 23, 2015

    Hoisin Spaghetti & Meatballs

    Hoisin Spaghetti & Meatballs

    Spaghetti and Meatballs is comfort food at it’s finest. Pure, unadulterated, unapologetic, carb-o-licious, comfort. And let’s be honest for a second. You come home after a long, hard day, you want something that’ll bring you to your happy place. Salad, step aside for a sec, mmmk. Lately I’ve been chasing my constant craving (basically a…

  • January 21, 2015

    Honey Garlic Ginger Noodles.

    Honey Garlic Ginger Noodles.

    Noodles, I love you. I could eat gladly eat noodles every day for the rest of my life. It would be a short, veggie-less, green protein smoothie-less life. But delicious, nonetheless. And the spicier, the better. Hot sauce and chillies, I also love you. These are my “nothing in the fridge and in a rush’…

  • January 5, 2015

    Blue Cheese Thyme Baked Mushrooms

    Blue Cheese Thyme Baked Mushrooms

      Anything baked in cheese. Basically, anything. Comfort food X a billion. This recipe couldn’t be any easier, and perfect for a cold winter evening with nice bread and a glass of red. Blue Cheese Thyme Baked Mushrooms 1 tablespoon butter 2 cups mixed mushrooms, halved 200 grams blue cheese 100 grams mozzarella 2 sprigs…

  • January 5, 2015

    Avocado Goats Cheese Salad with Balsamic Vinaigrette

    Avocado Goats Cheese Salad with Balsamic Vinaigrette

    It’s January 5th. 2015. 2015! Crazy. Most people are waking up this morning, dreading the idea of going back into the office after a long, luxurious, and altogether too quick holiday break. And with the start of the new year come resolutions. We resolve to get healthier, work out, learn a hobby, take a trip,…

  • January 4, 2015

    Whipped Maple Goats Cheese Breakfast Sandwich

    Whipped Maple Goats Cheese Breakfast Sandwich

    The anatomy of the perfect breakfast sandwich. As anyone who has frequented my Instagram account more than twice will know, I love breakfast. Love it. I would honestly eat breakfast food three meals a day, if it was socially acceptable. Or if I wouldn’t suffer some kind of cardiac arrest from bacon overdose. In the…

  • January 3, 2015

    Leftover Turkey Broccolini Pho

    Leftover Turkey Broccolini Pho

    If you’re anything like me, you always have leftover turkey. Always. No matter how many sandwiches, casseroles, pot pies, or salads your make, there always seems to be a tupperware container filled with leftover turkey staring at you from inside your fridge. Almost taunting you… This is a fantastic way to help your defeat that…

  • December 17, 2014

    Maple Carbonara

    Maple Carbonara

    I am a huge believer in date night. Life is busy…arguably too busy for most of us. And it’s important to take the time to enjoy things like eating together, drinking great wine, having long ‘what’s going on in your life’ conversations etc. Sans cell phone and no TV in site. (a hard but necessary…

  • December 15, 2014

    Thai Scallop & Prawn Coconut Curry

    Thai Scallop & Prawn Coconut Curry

    I am beyond excited to announce that I’ll be partnering with Vita Coco to create fast, healthy, and delicious recipes using their coconut oil. It’s an amazing product, and is delicious in everything from curry, to ice cream, to burgers. This morning for breakfast, it brought my toast to a whole other level of deliciousness! This is…

  • November 28, 2014

    Quick Hoisin Chicken with Ginger Scallion Noodles

    Quick Hoisin Chicken with Ginger Scallion Noodles

    I could eat noodles every day. Seriously. I love em. So fast, so diverse – you could literally eat a different noodle dish every day for weeks. This recipe may seem intense based on the long ingredient list, but it’s really easy, and quick. Perfect week night meal. 8 ounces Chinese egg noodles 2 1/2…

←Previous Page
1 … 31 32 33 34 35
Next Page→
About

RECIPE DELICIOUSNESS

Subscribe

CONTACT

Cook With Confidence

Powered by WordPress.com

 

Loading Comments...