Spicy Pork & Kimchi Noodles
Noodles, thank you for everything you are. Today was a snow day in my part of the Canadian East coast. Do snow days exist where you live? Basically for us that meant that our city was shut down today. No going anyway. Crazy amount of snow, blowing wind, all that good stuff. AKA – comfy pants, […]
Provolone Pancetta Burgers with Parmesan Herb Crisps
Parmesan, thank you for being so crazy delicious. I recently had the good fortune to hear about Sobey’s Parm Night, an evening to celebrate all things parmigiano reggiano and their 30-month aged parm, straight from the land of deliciousness (viva Italia). On a burger. A Salad. A nice baguette. Or just shamelessly eating straight from […]
Roasted Bacon Parmesan Brussels Sprouts
Brussels sprouts. Bacon. Parmesan cheese. Oh baby. Brussels sprouts are one of those things that seem to really alienate people. In the first corner. You folks love them, want them every time you sit down at your seasonal table, and seriously can’t get enough of those little bad boys. Roasted, raw, boiled. Whateve. In the […]
Seared Scallops with Sweet Potato Puree and Maple Bacon Brussels Sprouts
Date night = Best night. For real. Life is interesting. And seems to come in waves of…interesting-ness. The last few weeks in our house have seems like a whirlwind. A whirlwind of complete awesomeness, but a whirlwind nonetheless, complete with messy hair/unmade beds/and a coffee cup or 14 needing to be picked up. Over the […]
Duck Fat Gochujang Roasted Potato Salad.
There’s just something about potato salad. Guys! I’m back! I was in the New York & Boston area for a week or so cooking and taking pictures like a madman. Amazing trip, but happy to be back cooking/photographing at home. Images and stories from our trip coming soon on this here blog. Any potluck, any […]