Chana Masala
Pulses! Today is all about big love for Pulses. The United Nations General Assembly has declared 2016 the International Year of Pulses. So awesome. Little superfood heroes. So…what are Pulses, exactly? Glad you asked. Lentils, Chickpeas, Beans, & Dried Peas. Pulses are part of the legume family, the term pulse referring to the dried seeds. […]
Butter Chicken
Butter Chicken, aka Flavour City. There are days that you step into the kitchen, open your fridge, and decide that on a scale of 1-10, you’re at a BLT level of cooking energy. You want to be in & out in 10 minutes flat. Back to the couch. And back to your marathon style “Suits” […]
Coconut Curry Mussels
Living on the east coast of Canada, you might assume that I grew up on a diet of seafood and maple syrup. But I really didn’t get into the world of seafood, and most specifically shellfish, until I was in university. My family just really didn’t eat shellfish, and probably because of that, it kind of scared me. […]
Hoisin Spaghetti & Meatballs
Spaghetti and Meatballs is comfort food at it’s finest. Pure, unadulterated, unapologetic, carb-o-licious, comfort. And let’s be honest for a second. You come home after a long, hard day, you want something that’ll bring you to your happy place. Salad, step aside for a sec, mmmk. Lately I’ve been chasing my constant craving (basically a […]
Thai Scallop & Prawn Coconut Curry
I am beyond excited to announce that I’ll be partnering with Vita Coco to create fast, healthy, and delicious recipes using their coconut oil. It’s an amazing product, and is delicious in everything from curry, to ice cream, to burgers. This morning for breakfast, it brought my toast to a whole other level of deliciousness! This is […]