Summertime Seafood Boil with Grilled Rosemary Olive Oil Bread
Summertime. My favorite time of the year. I’ve always loved absolutely everything about summer. The food, the fun, the hang. I love it. (Did I mention the food?) And in my Maritime homeland, with our harsh winters and short yet glorious summers, we need to take full advantage of every single ray of sunshine (and […]
Blueberry Lime Cheesecake ‘Frozen Yoghurt’
Y’all. This is the easiest recipe ever. Well, maybe not ever, but it’s a legit snap to throw together and delicious for days. Best part: no ice cream maker required and it’s heathy-ish. No nasty white sugar business. Just full-on berry-celebrated maple lime deliciousness. You friends, family, and kids will LOVE this treat. Blueberry Lime […]
Traeger Smoked Mussels With Salsa Verde
Summertime Seaside Deliciousness!! These mussels are absolutely one of my favourite things on the planet. Perfect for a light lunch or afternoon snack with friends – butter, garlic, and fragrant apple cider, topped with beautiful salsa verde, and kissed with Traeger wood-fired goodness! Yes Please. A surefire sunshine recipe hit! Traeger Smoked Mussels with Salsa […]
Panko-Crusted Fish Burgers with Lemon-Dill Tartar Sauce
Panko-Crusted Fish Burgers with Lemon-Dill Tartar Sauce Makes 4 burgers For the panko-crusted fish 4 X 6-ounce local/sustainable white fish fillets ½ cup all-purpose flour 2 eggs, lightly whisked 1 ½ cups panko breadcrumbs 1 tablespoon lemon zest 2 tablespoons finely chopped fresh chives Sea salt and freshly cracked black pepper Canola oil, for frying 1 lemon, […]
Loaded-Veggie Tortilla Soup
Loaded-Veggie Tortilla Soup Makes 6 – 8 servings Soup 2 tablespoons vegetable oil 1 large onion, finely diced 4 garlic cloves, minced 1 jalapeno, diced Sea salt and freshly ground black pepper 1 ½ teaspoons chile powder 2 chipotles in adobo, finely chopped 1 x 28-ounce can diced tomatoes 4 cups vegetable stock 1 X […]
Lemon Garlic Butter-Poached Lobster Rolls
Summertime in my Maritime stomping grounds means one thing; lobster season. All things seaside deliciousness, all summer long. Lobster is delicious six ways to Sunday, but there’s really nothing on the planet that compares to a perfectly cooked lobster roll. It’s handheld happiness, full of nostalgia, and perfect for a warm sunshine day. We’re par-cooking […]
Seaside Linguine with Chorizo and Clams
Ready in under 30 minutes and a non-stop flavour flight to seaside deliciousness. Seaside Linguine with Chorizo and Clams Makes 4 servings 1 pound dried linguine 2 tablespoons olive oil ½ pound fresh chorizo sausage, divided into 1/2 teaspoon portions (like tiny meatballs) 2 pounds small soft-shell clams, scrubbed clean 4 garlic cloves, minced 1 […]
Lemon Rhubarb Cobbler
Y’all. I grew rhubarb. And I love rhubarb. I’ve never had a green thumb. At all. I aspire to be that chef who grows everything, farming like a boss and experimenting with ‘backyard to table’ flavours. It just always seems to…fail. But not this year! This year I successfully grew rhubarb (and my herbs are […]
Loaded Red Chilaquiles with Fried Eggs, Fresh Pico, and Chili-Spiked Sour Cream
This is heaven. For real. Loaded Red Chilaquiles with Fried Eggs, Fresh Pico, and Chili-Spiked Sour Cream Makes 4 – 6 servings Red Sauce! 1 X 28-ounce can crushed tomatoes 1 medium white onion, roughly chopped 2 chilies in adobo with saucy goodness 1 jalapeno, seeds removed and roughly chopped 4 garlic cloves, peeled ½ […]
Cholula-Spiked Lobster Mac & Cheese
Lobster Mac & Cheese. Yes please! In the Prescott house, warm summer days and seaside deliciousness go hand in hand. The perfect friendship, where Maritime happiness meets comfort food heaven. One of our favourites? Lobster Mac. Great Mac & Cheese is all about using properly cooked, top quality ingredients. This Cholula®-Spiked Lobster Mac & Cheese […]
