Grilled Corn & Market Veggie Chowder
Chowder time! I absolutely love everything about chowder. LOVE. It’s a big bowl of soul-warming, chilly-weather comfort. Best of all; it’s quick, easy, and perfectly customizable. Add grilled corn to the conversation, and you’re in for some next-level chowder happiness in your home. Make this recipe y’all! Grilled Corn & Market Veggie Chowder Makes 4 […]
Chocolate Pudding Pie with Maple Whip
Chocolate Pudding Pie with Maple Whip Makes 6 – 8 servings Graham Cracker Crust 1 ½ cups finely ground graham cracker crumbs ⅓ cup sugar ⅓ cup melted butter Pudding ¼ cup cornstarch ⅓ cup sugar 3 tablespoons unsweetened cocoa powder ¼ teaspoons sea salt 3 cups whole milk 4 ounces bittersweet chocolate, broken into […]
Weeknight Chicken Coconut Curry
Weeknight Chicken Coconut Curry Makes 4 – 6 servings 12 chicken drumsticks, best quality 2 tablespoons grapeseed (or vegetable) oil 1 large onion, finely diced 4 garlic cloves, minced 1 thumb-sized piece of ginger, peeled and minced ¼ cup chopped cilantro leaves, plus more for garnish 2 tablespoons Garam Masala 1 ½ teaspoons smoked paprika […]
Traeger Braised Beef Pappardelle
Traeger Braised Beef Pappardelle Makes 4 to 6 servings 2 pounds boneless beef chuck roast, cut into 1 ½ inch cubes 1 tablespoon olive oil, plus more for drizzling 2 sprigs fresh rosemary 2 sprigs fresh sage 1 medium Spanish onion, finely diced 4 garlic cloves, minced 1 teaspoon dried red chili flakes 1 large […]
Traeger Smoked Chicken Tikka Legs
Traeger Smoked Chicken Tikka Legs Makes 6 – 8 servings Chicken Tikka 1 tablespoon smoked paprika 1 tablespoon Garam Masala 1 tablespoon cumin 1 tablespoon ground coriander 1 teaspoon turmeric 1 teaspoon ground cayenne 1 thumb-sized piece of ginger, peeled and roughly chopped 6 garlic cloves, chopped 1/2 cup Greek yoghurt Zest & juice of […]
Persian-Style Meatballs
Meatballs, I love you. I vividly remember the first time I tried Persian-style meatballs (or beef Kofte). I was in London visiting friends and they suggested we head to their favourite spot for dinner. I’d never had proper, legit Persian food before, so I was beyond stoked. I was blown away. Vibrant, aromatic, fragrant, and […]
Lemony Garlic Mafaldine Pasta with Sausage Meatballs & Spinach
I love you, Pasta Night. Thanks for making the world a beautiful place to live. Lemony Garlic Mafaldine Pasta with Sausage Meatballs & Spinach Makes 4 – 6 servings You’ll need! 1 pound best quality pork sausage, casings removed ½ medium onion, finely diced 1 pound dried mafaldine pasta 2 tablespoons olive oil 2 garlic […]
Mexican-Style Street Corn
Mexican-Style Street Corn Makes 6 to 8 servings for corn-loving people 8 large ears of corn Kosher salt ½ cup your favourite mayo 3 tablespoons freshly squeezed lime juice 1½ teaspoons ancho chile powder ½ teaspoon smoked paprika ¼ cup (1/2 stick) butter, melted ¼ cup crumbled feta cheese ¼ cup chopped fresh cilantro In […]
No Waste Maple Roasted Carrots with Carrot Top Pesto
Maple Roasted Carrots with Carrot Top Pesto Makes 4 – 6 servings, as a side dish Maple Roasted Carrots 3 pounds carrots, with tops 2 tablespoons olive oil 2 tablespoons pure maple syrup 1/2 teaspoon sea salt ½ teaspoon freshly cracked black pepper Pesto 3 garlic cloves, peeled 3 tablespoons peanuts 2 cups carrot tops […]
Grilled Corn with Whipped Miso Butter
Sweet corn is incredible 6 ways to Sunday, and a guaranteed crowd-pleaser during those prime late summer days when it’s at its best. The addition of miso & lime bring this grilled corn recipe to a whole new level. Happy Grilling y’all! Grilled Corn with Miso Butter 1 stick (½ cup) butter, at room temperature […]
